Tender For Selection Of Operation Maintenance And Management Of Common Incubation Centre For Spice Processing Unit Installed Under Pmfme Scheme Vnmkv Parbhani
Tender Title | Tender For Selection Of Operation Maintenance And Management Of Common Incubation Centre For Spice Processing Unit Installed Under Pmfme Scheme Vnmkv Parbhani | ||
Tender ID | 2025_VNMKV_1156763_1 | Tender Reference Number | VNMKV/FoodTech/02/EOI/2024-25 |
Tender Type | Open Tender | ||
Tender Opening Date | 2025-03-05 04:30 AM | Tender Closing Date | 2025-03-20 01:25 PM |
Tender Value | Refer Document | Tender Location | Vnmkv Parbhani , Parbhani , Maharashtra |
Tender Category | Services | Product Category | Agriculture or Forestry Works Tenders |
ePublished Date | 2025-03-05 04:30 AM | Bid Opening Date | 2025-03-21 01:25 PM |
Document Download Start Date | 2025-03-05 04:30 AM | Document Download End Date | 2025-03-20 01:25 PM |
Bid Submission Start Date | 2025-03-05 04:30 AM | Bid Submission End Date | 2025-03-20 01:25 PM |
Clarification start Date | Clarification End Date | ||
Bid Validity Period (in Days) | 45 |
Tender Fee | ₹ 2500 |
EMD (Earnest Money Deposit) | ₹ 50,000 |
EMD Fee Type | Fixed |
Payment Instruments/Mode | Online |
Work Description - Tender For Selection Of Operation Maintenance And Management Of Common Incubation Centre For Spice Processing Unit Installed Under Pmfme Scheme, College Of Food Technology, Vnmkv Parbhani
The Vasantrao Naik Marathwada Agricultural University Parbhani (VNMKV), through the Associate Dean and Principal of the College of Food Technology, invites open tenders (Tender ID: 2025_VNMKV_1156763_1, Reference No: VNMKV/FoodTech/02/EOI/2024-25) for the operation, maintenance, and management of a Common Incubation Centre for a Spice Processing Unit at VNMKV Parbhani. This unit was installed under the PMFME Scheme. The tender requires a fixed EMD of ₹50,000 and a tender fee of ₹2,500, payable online. Bid submission opens March 5th, 2025, at 10:00 AM and closes March 20th, 2025, at 6:55 PM, with bid opening scheduled for March 21st, 2025, at 6:55 PM. The contract is item-wise, with a duration of 1095 days. Interested parties should submit their bids electronically, including a Net banking receipt for fees and EMD (Cover 1), all prequalification and technical documents (Cover 2), and the Bill of Quantities (Cover 3) according to the tender notice guidelines. Further details are available in the tender documents downloadable from [Insert Link Here] between March 5th and March 20th, 2025.
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Office Inviting Bids | Associate Dean And Principal |
Address | College Of Food Technology, Vnmkv, Parbhani |
Contact Details | NA |
NA | |
Website | NA |
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