Tender Title | Supply Of Broiler Alive At Chowkibal | ||
Tender ID | 2025_ARMY_691300_1 | Tender Reference Number | 4010/BA/09/25-26(i) |
Tender Type | Limited | ||
Tender Opening Date | 2025-01-02 12:30 PM | Tender Closing Date | 2025-01-17 05:30 AM |
Tender Value | Refer Document | Tender Location | Chowkibal , Others , Others |
Tender Category | Goods | Product Category | Food Products Tenders |
ePublished Date | 2025-01-02 12:30 PM | Bid Opening Date | 2025-01-17 06:30 AM |
Document Download Start Date | 2025-01-02 12:30 PM | Document Download End Date | 2025-01-17 05:30 AM |
Bid Submission Start Date | 2025-01-02 12:30 PM | Bid Submission End Date | 2025-01-17 05:30 AM |
Clarification start Date | 2025-01-02 12:30 PM | Clarification End Date | 2025-01-11 12:30 PM |
Bid Validity Period (in Days) | 90 |
Tender Fee | Refer document |
EMD (Earnest Money Deposit) | ₹ 90,500 |
EMD Fee Type | Fixed |
Payment Instruments/Mode | Offline |
Work Description - Supply Of Broiler Alive At Chowkibal
The Indian Army's 15 Corps, headquartered in Srinagar, invites tenders (Tender ID: 2025_ARMY_691300_1, Reference Number: 4010/BA/09/25-26(i)) for the supply of live broiler chickens to Chowkibal. This limited tender, issued by BRIG ASC, requires a fixed Earnest Money Deposit (EMD) of ₹90,500 payable at HQ 15 Corps. Tender documents, including the Request for Proposal (RFP) and Bill of Quantities (BOQ), are available for download from January 2, 2025, 6:00 PM to January 17, 2025, 11:00 AM. Bids must be submitted by January 17, 2025, 11:00 AM, with opening scheduled for 12:00 PM the same day at HQ 15 Corps. The contract is for a one-year supply (365 days) and the tender process does not allow for multi-currency payments or two-stage bidding. Interested parties should carefully review the tender documents available at the provided link and contact the BRIG ASC for clarification before the deadline (January 11, 2025, 6:00 PM).
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Office Inviting Bids | Brig Asc |
Address | Hq 15 Corps Srinagar |
Contact Details | NA |
NA | |
Website | NA |
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