Institute Of Hotel Management Catering Technology And Applied Nutrition Tender

Work Description - Tender For Annual Rate Contract For Supply Of Dry Provisions Items I.e. Masalas Etc.

The Institute of Hotel Management Catering Technology and Applied Nutrition, Gurdaspur, a Central Government Ministry/Department organization, invites open tenders for an Annual Rate Contract for the Supply of Dry Provisions items, including Masalas etc. The estimated tender value is ₹12,00,000. Interested bidders can download the tender documents starting March 27, 2025, at 12:30 PM, and submit their bids from March 27, 2025, at 02:00 PM until April 16, 2025, at 01:00 PM. A pre-bid meeting is scheduled for April 1, 2025, at 03:00 PM at IHM, Gurdaspur. The bid opening date is April 16, 2025, at 03:00 PM at IHM Gurdaspur. An EMD of ₹24,000 is required, payable to IHM, Gurdaspur, and the tender fee is ₹200, also payable to IHM, Gurdaspur. Exemption for EMD and Tender Fee is allowed as per tender document. The tender reference number is IHM(G)/2025/02 Tender for Dry Provision Atta etc. The contract duration is 365 days, and the bid validity period is 30 days. Further details are available in the tender documents, including "Tendernotice_1.pdf" and the "Tender Document Masalas.pdf", which can be downloaded from the institute's website. Offline payment methods accepted are Bankers Cheque, Demand Draft, RTGS/ECS/NEFT, and as per tender document.